Thursday, December 12, 2019

Nilgiri Tea: Why It Is Popular And How To Prepare

The Nilgiri region lies in the southern Indian state of Tamil Nadu and the Nilgiris are part of the Western Ghats that run along the western coast of the peninsula. The district gets its name” Nilgiri” from the saxe-blue kurinji flowers that bloom in every 12 years here. The place is popular for the wildlife and flora are seen here, and it’s another claim to fame is its tea. The tea from Nilgiri is better known to some as the ‘Third Cousin’ in terms of popularity, and coming behind Assam and Darjeeling. However, these teas are finding their consumers more and more, and among them are the people from North American who find in the tea, a perfect balance of color, astringency, and strength to meet the needs of each tea drinker, be it a tea novice or connoisseur.


Why Nilgiri Tea Is So Popular

The Tea is grown in elevations ranging from 1,000 meters to 2,500 meters above sea level. The Nilgiri region enjoys close to 60 inches to 90 inches of rainfall each year. These teas are strongly aromatic and flavorful with lasting notes of dusk flowers and tropical fruit. The winter frost teas are one of the specialties, packed with flavor due to the frosty nights. You can buy Nilgiri Tea Online today from any reliable shop.

As a black tea, this kind of aromatic tea contains mind-blowing flavor and comes with many sorts of health benefits. For example- Having Nilgiri tea twice a day can lower the chances of heart diseases. The tea also reduces the level of LDL cholesterol as it contains flavonoids. This tea is a low-calorie beverage that helps you to lose weight as well.

Prepare A Cup Of Nilgiri Tea For Yourself:-

When brewing Nilgiri tea, pick a large round teapot so the tea leaves may open up as well as have enough space to swirl and brew properly. Now, pre-heat your teapot and cup by filling them with hot water and then discard the water. After that, place one teaspoon of loose leaf Nilgiri tea per cup of water inside the teapot. Now heat water to boiling point or about boiling and pour into the teapot. You need to ensure that to use good quality water since chemicals or impurities may ruin the flavor of your tea. Now set a timer for about 4 or 5 minutes to let the tea brew.

Remember the longer the tea brews, the stronger it will taste. Thus adjust brewing time according to your taste. Now pour into the teacups and enjoy it sweetened or unsweetened as per your preference. Also adding a slice of lemon will surely bring a tangy flavor to your tea. Besides, you can add milk to it if you like milk tea. Try this tea once without sugar, lemon or mil to get the most authentic flavor of Nilgiri tea. Tea from Nilgiri also makes a superb iced tea since it does not cloud when iced. So now your summer coolers can be health beneficial.

2 comments:

  1. Nilgiri is a beautiful hilly range spreading across the Indian states of Tamil Nadu, Karnataka and Kerala. Teas grown in this region are distinct for their fruity and minty notes which are credited to the eucalyptus trees that dot the region. Find the best Nilgiri teas online.

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  2. Teas from the oldest mountain ranges of Nilgiri are bestowed with the refreshing citrusy tinge often credited to the eucalyptus trees that dot the region. Chai Chun procures from some of the finest estates of Nilgiri and delivers it directly to your cup. Visit and find the best Nilgiri tea online.

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